![]() Add the yellow cake mix to the wet ingredients and stir to combine.Add the oil, water, and egg to a large bowl and whisk together.Line a 9×13-inch baking dish with 2 pieces of parchment paper so it hangs over all 4 sides. You can Jump to Recipe to get the printable version of this recipe, complete with measurements and instructions at the bottom. These step by step photos and instructions are here to help you visualize how to make this recipe. It’s not necessary, but to take the flavor of these bars to the next level, you can also add 1 teaspoon vanilla extract to the wet ingredients, and once they are out of the oven, sprinkle 1 teaspoon flaky sea salt on top. Additionally, you can substitute the chocolate chips with M&M’s, which come in all kinds of different colors to match holidays or themes.ĪDDITIONS – To make these bars even more decadent, use 1/3 cup melted unsalted butter instead of the water. If you want to experiment with different flavored cake mixes, go right ahead!ĬHOCOLATE CHIPS – Semisweet chocolate chips are our go-to, but you can absolutely substitute with cinnamon chips, peanut butter chips, butterscotch chips, dark chocolate chips, or white chocolate chips if desired. Ingredient Info and Substitution SuggestionsĬAKE MIX – Grab a standard-sized yellow cake mix (15.25 oz) from the store, the kind that uses oil, water, and eggs. Get all measurements, ingredients, and instructions in the printable version at the end of this post. Today, the star of the show are these chewy chocolate chip cookie bars that will become a staple for a quick, last-minute dessert for potlucks and parties (or for snacking on whenever!). There are so many different ways to use a cake mix aside from a classic cake – chocolate cake mix cookies, peach cobbler, and cake balls are all prime examples. Mix the ingredients together in a bowl, transfer to a baking dish, top with additional chocolate chips, and bake away. Why this recipe worksĬake mix cookie bars are born from a simple boxed cake mix, water, eggs, vegetable oil, and chocolate chips. CAKE MIX COOKIE BARS WITH PUDDINGīe sure to pin this for your next last-minute chocolate cake dessert to feed a crowd.These cake mix cookie bars are quick and easy to make with only 5 ingredients! They’re chewy, soft, speckled with chocolate chips, and come together in 25 minutes. Be sure to check on them before the timer goes off. How can anyone resist this incredibly easy sweet treats? They are a little crumbly but that might be because I baked them too long. I simply covered them up and cut them the next day. Serve it slightly warm for the ultimate flavor burst in your mouth.Maybe add a scoop of vanilla ice cream too. CHOCOLATE CHIPS : dark, semi-sweet or whiteīEST WAY TO SERVE CHOCOLATE CAKE MIX BARS.Your kitchen will be bursting with amazing scents. The batter will be very stiff, but if you feel it is un-spreadable, add another tablespoon of water. ![]() Only a few ingredients and in about 10 minutes your dessert batter is made for any dessert-loving crowd. This is a great recipe to get the kids in the kitchen. How to Make Chocolate Cake Mix Cookie Bars Of course, you can always make cake mix cookies in a pinch too. If you need a recipe to feed a crowd in a pinch, these cookie bars made from cake mix are definitely the way to go. I had run out of chocolate chips so I added white chocolate chips, and maybe too many. Finding a box of chocolate cake mix, I decided to adapt the Cake Mix Blondie recipe I made for them a few months ago, and make a triple chocolate cookie bar made from Chocolate Cake Mix. The meeting came up quicker than I could prepare so I hit the pantry for any shortcut ideas. ![]() Looking for an easy Cake Mix Cookie Bars Recipe. We were hosting our final confirmation group last weekend and if I learned anything, 16-year-old girls love sweet over savory.
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